MPhil in Poultry Science (Master of Philosophy in Poultry Science)

M.Phil (Poultry Science) is a research-level course. The course offers a study in improving the performance, efficiency, and profitability of today’s poultry marketplace.  This course is suitable for candidates with master’s degrees in biology, chemistry, economics, or poultry science. The program is perfect for that person who have a keen interest in business management, parasitology, animal nutrition, microbiology, genetics, and a myriad of other poultry-centric studies. After successful completion, this course candidates have various opportunities to find employment in a number of areas, including science, agribusiness, animal production, and public service industries. Candidates also use their degrees to enter graduate school for veterinary science and medicine as well. 

Eligibility:

• To seek after M.Phil., one needs to have a Master's degree in AAAA. Up-and-comers need to gain 55% stamps in the subject picked for M.Phil. course or an associated subject at the postgraduate level to be viewed as qualified for the course. The rate Norm may fluctuate from Institute to Institute. 
• A composed test possibly directed to evaluate the competitor's learning. The individuals who qualify in the composed test will be required to show up in a meeting. Certain establishment's waiver passageway test if the applicant has qualified in NET, SET or proportionate national level assessment.

Career Prospect:

• poultry corporate executives
• breeding supervisors
• flock supervisors
• feed inspectors
• veterinarians
• hatchery supervisors