Online PhD in Food Science (Online Doctor of Philosophy in Food Science)

ONLINE PhD IN FOOD SCIENCE

Ph.D. In Food Science is a three-year
duration doctoral-level Program. The doctoral program focused on the course of
the procedures whereby the food that is devoured is utilized for the sustaining
body.  The certificate holders also work
in a scope of regions in the land-based division, agriculture, horticulture,
animal-related areas & fresh produce, retail, & food service. The Ph.D.
program provides helps to applicants with a large range of both innovative
practices & fundamental principles in subject areas. The Doctor of
Philosophy in Food Science course may be
completed in 3 years of attending full-time. This estimate involves study work &
the writing & acceptance of the dissertation. After passing this program applicants
have various job opportunities in various fields.

Food Science Specialization

Food science specialization focuses on food
microbiology, food preservation and safety, & health properties of foods &
food components.

Ph.D. In Food Science Admission Process:

Admission to the Ph.D. course shall be
based on the candidate marks obtained in the entrance test conducted by the respective
department or school of a particular university or institute. That applicant who
have completed GATE/NET/SET/ M.Phil/JRF Examination in the pertinent subject of
the apex body as CSIR/UGC/ICAR/ICMR/DBT will be exempt from Entrance Test.
While giving the exemption, the Departmental Committee of the university may
consider research work/earlier Ph.D./experience done by the candidate. If an
applicant already holds a doctor's degree in the relevant subject from a UGC
Approved University or Institute, he/she may be exempted from the entrance exam
& pre Ph.D. coursework. After clearing both steps the applicant will be
eligible to pay the program fee or registration fee. Only the predetermined number
of students may be admitted to Ph.D. programmer.

Ph.D. In Food Science Employ Zone:

• Food Preparation
  & Serving Outlets
• FMCG Marketing
  Sector, Teaching & Education
• Personal Care &
  Service Occupations
• Healthcare &
  Medical Centers, Material Purchase Logistics
• Office
  Administration Jobs, Travel & Tourism Jobs

Ph.D. In 
Food Science Recruiting Companies:

• Amul, Dabur
  India Ltd, MTR Foods limited
• Godrej
  Industrial Limited, Britannia Industries Ltd
• PepsiCo India
  Holdings, Nestle India Pvt. Ltd., Agro Tech Foods
• Perfetti India
  Ltd, Cadbury India Ltd, Milkfood, Gits Food Products Pvt. Ltd.

Ph.D. In Food
Science Job Scopes:

• Food Scientist
• Quality Control
  Manager
• Nutrition
  Specialist
• Dietician, Food
  Technologist Manager
• Nutrition
  Officer, Food Research Analyst
• Teacher &
  Lecturer, Food Services Manager
• Statistical
  Assistant, Teaching Associate

PH.D. In FOOD SCIENCE: COURSE HIGHLIGHTS

Given below are few of the important highlights
of the study.

DOCUMENTS REQUIRED FOR PH.D. IN FOOD
SCIENCES ADMISSION 

• Migration
  Certificate (No objection certificate from the institute last attended)
• Passing/Degree
  certificate of last qualifying degree examinations
• Mark-list of
  last qualifying degree examinations
• Character
  Certificates (from the head of the university from which the candidate has
  obtained his qualifying degree.
• Document proof
  for the date of the birth
• Gap certificate
  (if applicable)
• Research
  Proposal *
• No objection
  certificates from employer (if employed) 

NOTE:-
Applicants are requested to note that their application will not be considered
for the admission if above certificates are not enclosed with the application. 

College Provide PhD In FOOD SCIENCES

• Assam
  Agricultural University – AAU
• Banasthali
  Vidyapith
• Chaudhary Charan
  Singh Haryana Agricultural University
• College of Home
  Science – CHS